COMPONENTS & ETYMOLOGY
How 粉 is built
Traditional etymology note: 米 (grain) suggests the meaning, while 分 suggests the pronunciation.
More “fen” characters →powder
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STROKE BY STROKE
Follow all 10 strokes in the correct order.
fěn
powder
miàn fěn
flour
nǎi fěn
powdered milk
diàn fěn
starch; amylum (C6H10O5)n
fěn mò
fine powder; dust
fěn sī
bean vermicelli; mung bean starch noodles; Chinese vermicelli; cellophane noodles
fěn suì
to crush; to smash; to shatter
COMPONENTS & ETYMOLOGY
Traditional etymology note: 米 (grain) suggests the meaning, while 分 suggests the pronunciation.
More “fen” characters →LEARNING TIP
Say “fěn” aloud as you replay the animation. Then hide the model and write the 10 strokes from memory. Short, repeated practice builds a stronger visual and motor connection.
Practice on CanvasWORDS WITH 粉
miàn fěn
flour
nǎi fěn
powdered milk
diàn fěn
starch; amylum (C6H10O5)n
fěn mò
fine powder; dust
fěn sī
bean vermicelli; mung bean starch noodles; Chinese vermicelli; cellophane noodles
fěn suì
to crush; to smash; to shatter
IN CONTEXT
这个字是“粉”。
Zhège zì shì “fěn”.
This character is “粉”.
我正在学习“粉”字。
Wǒ zhèngzài xuéxí “fěn” zì.
I am learning the character “粉”.
请写一遍“粉”。
Qǐng xiě yí biàn “fěn”.
Please write “粉” once.
粉 is written with 10 strokes.
粉 (fěn) means powder.
The radical of 粉 is 米, associated with Not yet classified.